Copyright:

Tianjin Tian Kang Yuan Technology Development  CO., LTD.


Company Address :

RM. E-5F HI-TECH GREEN INDUSTRIAL HUAYUAN INDUSTRIAL AREA TIANJIN CHINA


E-mail:
tiankangyuan@yahoo.co.jp

 

Product List>Food Base And Spice
Spice Name
Spice Code
Spice Type

酸奶型香基
YOGHURT BASE

52-237

Lactobacillus beverage with sweet and milk-like taste after Maillard reaction

酸奶型香基
YOGHURT BASE

52-262
Lactobacillus beverage with strong fresh orange flavor

酸奶型香基
YOGHURT BASE

52-261
Original flavor yogurt with cheese and ferment taste

牛奶型香基
MILK BASE

87-446
Obvious fresh milk taste

炼奶型香基
CONDENSED MILK BASE

87-447
Condensed milk with special scent

奶油型香基
CREAM BASE

87-333
Cream with sweetness and fat-like

黄油型香基
BUTTER BASE

88-020
Slightly scent on the surface and body past have strong flavor

黄油型香基
BUTTER BASE

88-448
Butter with strong fat-like

奶酪型香基
CHEESE BASE

88-021
Hard cheese with scent or salty flavor(cheddar)

奶酪型香基
CHEESE BASE

88-027
Very natural butter cheese(red and yellow wave)

奶酪型香基
CHEESE BASE

88-023
Very natural butter cheese

香草型香基
VANILLA BASE

12-196
Vanilla bean which is  suitable for ice-cream the most

甜桃型香基
PEACH BASE

62-1949
With sweetness of condensed juice

草莓型香基
STRAWBERRY BASE

62-1909
Very fresh and can leave a strong impression

苹果型香基
APPLE BASE

62-1700
With light sweetness and fruit flash

甜杏型香基
APRICOT BASE

62-1702
Control the sweetness, very natural